Food for Thought: Bill McKibben’s Take on Beef as the Next Internal-Combustion Engine
As prices rise, it may not be true any more: “Beef: It’s What for Dinner.” Credit: Corbis By Alliance President Terry Gips We’re celebrating World Vegetarian Day Oct 1 and …
Good News: The first two countries creating national plans for plant-based eating – Denmark and South Korea
Popular Korean brand selling all plant-based products. Credit: Dongwon F&B By Elise Nam, Alliance Intern from Barnard ’24 During Chuseok, a three-day Korean holiday celebrating the mid-autumn harvest, my family …