Good News: The first two countries creating national plans for plant-based eating – Denmark and South Korea
Popular Korean brand selling all plant-based products. Credit: Dongwon F&B By Elise Nam, Alliance Intern from Barnard ’24 During Chuseok, a three-day Korean holiday celebrating the mid-autumn harvest, my family …
Sustainability Tip: Why I love being vegan — from fun and connection to well-being and a new way of seeing
By Gillian Ramirez, Alliance Intern from the University of California, San Diego Being vegan has positively changed my life on so many different levels, from my health and wellbeing to …